Spicy Raw Vegan “Nacho Cheese”
Happy (nearly) Full Moon! Wouldn’t it be wild if the moon just happened to be made of (raw vegan) cheese? 😉 Whilst musing such mirthful fancies, I’ve decided that this week would be as good a time as any to share an exceedingly simple, low-fat, creamy & seemingly decadent raw vegan formulation with all of you! I’m posting a few days early (just in time for #VeganRecipeHour), since I wanted to have something up for the occasion and shall once again be working away at a client’s place...
Read MoreRaw Vegan Korma & Spicy Aubergine Curry
Happy Summer, friends! Please forgive my exceptionally lengthy lapse between entries? It has indeed been awhile since my last post, mainly due to the previously mentioned camera failure/technical difficulties & general “chaos superabundance” which comes with the onset of Summer. This post was actually composed several weeks ago & saved as draft, as the featured meals were created in honour of my little Sphynx friend’s birthday. However, the post was pushed to the backburner when...
Read MorePhotographs & Memories (+ Juicy Updates)
At Last… Juicy June is finally upon us and LORAX Community is now featuring a few of my very own juice & blended drink formulations in the latest release of 4 Seasons Zine! I am truly elated to share in such a motivatingly educational publication so lovingly curated by my dear friend and colleague Michael Ray, with whom I invite all of you to request your very own copies and participate along with us all month via social media and the Vegan DIY blog on Tumblr. Each day in June we shall be following ...
Read MoreMindful Mothers Day: Garden Love & Pesto Hints
Happy Mothers Day to all mother sentient beings! Originally I had planned for today’s post to be about kimchee, as a response to many requests and also my Mothers Day gift for 4 special ladies (Mary Ann, Dee Dee, Nancy, & Mum) who have nurtured and enriched my life in so many ways over the years. ♡ However, I managed to completely space out one of the most vital ingredients whilst revelling in the midst of the blissful chaos of this past week’s veganniversary/solar return activities. No ginger =...
Read More24th Veganniversary Treat: Raw Carrot Cake Donuts
Happy Cinco de Mayo! Today is a big day of festivities for me, as I shall also be celebrating my 24th year of veganism and dedication to a lifelong journey of commitment toward peaceful co-existence with all fellow Earthlings. As some may recall from last year’s ‘Celebration of Spring’ themed post, the 5th of May is also my birthday–a day which I have always found most helpful to use as a mile marker for new experiences. Despite my reluctance to celebrate my day of birth as some monumental...
Read MoreRaw Vegan Hard Shell Tacos
Happy Earth Week & a very warm WELCOME to the bevy of new subscribers who have recently found their way to this simple wee blog via Lorax Community events & related US Veg Week/Veg Pledge promotional activities! ❤ For me it’s difficult to believe that April is nearly over, and that we’ve already made it through an entire season of fasting, feasting, and (in the case of many, including myself) related spiritual reflection. After having failed (and how!) at my attempt to give up swearing for...
Read More
